Cookie Cutter with Plunger Rose Leaves (Set of 3 pcs)

Enhance Your Baking with Rose Leaf Cookie Cutters

Perfect for Fondant and Sugar Paste

Roll out your fondant or sugar paste to a very thin layer using a rolling pin. This ensures a smooth and even surface for cutting.

Easy to Use with Precise Cuts

Press the cookie cutter firmly into the fondant or sugar paste. The sharp edges ensure clean and precise cuts every time.

Detailed Impressions with Plunger Stamp

Now, press the plunger to imprint the intricate rose leaf design onto your fondant or sugar paste. This step adds beautiful detail to your creations.

Effortless Design Release

Remove the cutter and press the plunger again to release the design effortlessly. Your rose leaf shapes are now ready to decorate your cakes and pastries.

Set of 3 Cutters for Versatile Use

This set includes three cutters in different sizes: 25mm, 32mm, and 40mm. Perfect for creating a variety of rose leaf decorations.