Edible Gold Hearts
Discover the exquisite elegance of Edible Gold Hearts, crafted from genuine 24-carat gold leaf, certified by the EU as edible and safe. These luxurious gold hearts add a stunning sparkle and a touch of opulence to your desserts and dishes, transforming them into unique works of art!
Features of Edible Gold Hearts
- Made from authentic 24-carat gold.
- Avoid touching the gold hearts with your fingers to maintain their pristine condition.
- Refrain from breathing over the hearts as they are lightweight and may fly away.
- Store in a dry place, between 10°C and 30°C, to preserve their quality.
Perfect Pairings
These edible gold hearts are particularly suited for chocolates, pastries, macarons, and wedding cakes. They also complement dishes like sushi, salmon, and caviar, as well as appetizers and beverages such as champagne. Enhance jars of honey, olive oil, or truffle oil with a royal touch.
Royal Presentation
Each purchase includes approximately 500 small edible gold hearts, each about 3mm in size, elegantly packaged in a resealable mini bottle, perfect for gifting.
Usage Tips
For a dazzling effect, chill a glass in the refrigerator, add a few gold hearts, then pour your drink and watch them swirl beautifully. This is especially effective with prosecco or champagne! For maximum sparkle, gently stir your cocktail just before serving.
100% Edible Product
